Fried Fish, Breaded (Gluten-Free, Phase 1)Blog, Cooking Tips, Dairy-Free, Fish, Recipes Chef Dawn's fried fish uses an all-phase-friendly flour to create a satisfying, crispy fillet of fish for your Friday family fish night! https://i0.wp.com/www.drdavidludwig.com/wp-content/uploads/2016/08/fried-fish.jpg?fit=480%2C371&ssl=1 371 480 Dawn Ludwig https://drdavidludwig.wpengine.com/wp-content/uploads/2016/04/toplogo.png Dawn Ludwig2016-08-19 22:51:592021-06-11 14:59:18Fried Fish, Breaded (Gluten-Free, Phase 1)