Citrus & Herb Olives
These citrus and herb olives take just 20 minutes to make from start-to-finish (but only require about 5 minutes of active cooking time)!
- 1 cup kalamata olives
- 1 orange, cut into chunks
- Zest of one orange
- 1 tbsp olive oil
- Fresh herbs like thyme, sage leaves, oregano, and sprigs of rosemary
Pre-heat oven to 350°F.
Toss all the ingredients together.
Place in a baking pan and bake for 15 minutes, stirring a few times.
Phase 1 Sample Meal
Mix 2 cups chickpeas with the olives and orange slices. Spread on the sheet pan as per the directions. Place four 4-ounce pieces of chicken breast over the chickpeas and olives. Cook as per the directions, increasing the cooking time to 20-25 minutes, or until chicken is fully cooked through.
Serve each portion with 2 tbsp feta cheese (crumbled) and 1/2 an avocado (sliced).