Oh, The Wonders of Squash!
Squash comes in many different shapes, sizes, colors, and flavors. If one type of squash isn’t your cup of tea – there may just be another one out there that you can get on board with. The wide variety of types of squash makes it an incredibly versatile ingredient. It can be used to make sweet desserts, smooth sauces, cold salads, and savory entrées. Each variety of squash has different characteristics that lend themselves to specific types of meals. Explore the varieties in our post below, then start experimenting!