Strawberry Rhubarb Parfait
Store-bought parfaits tend to contain added sugars or artificial sweeteners to counter the naturally acidic and sour flavor of yogurt. But is all that sugar really needed to make a tasty treat? Rather than opting for the store-bought variations, try preparing your own with seasonal fruit and a small amount of honey or maple syrup. Seasonal (or frozen) fruit paired with a drizzle of honey and served over a scoop of yogurt strikes the perfect balance between sweet and tart. Feel free to experiment with other fruits and various toppings (nuts, seeds, dark chocolate, coconut, etc.) to make your own unique tasty parfait.