Video: Lemon Dill Aioli with Chef Dawn Ludwig

Lemon Dill Aioli Pinterest Post

Spicing Up Your Aioli

In America, the terms aioli and mayonnaise are often used interchangeably – generally with aioli being a flavored variation of mayonnaise. Traditionally, aioli is flavored generously with garlic – however, other spices, herbs, and seasonings can be added. This aioli recipe features garlic, lemon, and dill to make a bright yet creamy sauce – perfect for topping white meats, salmon, and vegetarian dishes.

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