Although we love the smoked salmon and spinach combination, there are many other varieties to try. If smoked salmon and spinach aren’t your cup of tea, try these combinations…
- Leftover meatballs + cheddar cheese
- Leftover ranchero chicken + corn + goat cheese
- Crumbled tofu + salsa + black beans + leftover roasted vegetables
Have another idea? Share it with us in the comments below, or post a photo in our Facebook Group – we always love to see what you’ve been cooking!
5 Ways to Use Your Quiche Variations…
In addition to switching up your fillings for your quiche, you can also re-imagine leftovers to make different meals throughout the week. Chef Kenzie has listed a few of her favorite “quiche transformations” below for you to try. Which one will you try next?
*Tip: See our Pinterest Pin below (click here) for a visual guide to using your leftover quiches!
Breakfast: Egg Salad Savory Donut (P1)
1 Spinach Salmon Crustless Mini Quiche + 1 Savory Donut + 2 tbsp cottage cheese (to make a breakfast sandwich) + 1/2 cup berries on the side.
Lunch #1: Quiche “Cobb Salad” (P1)
3 Spinach Salmon Crustless Mini Quiches + 1 cup leafy greens + 1 cup non-starchy vegetables + 1/2 cup chickpeas (or beans) + 1 slice turkey bacon (chopped or crumbled) + 1 serving AH/AD dressing/sauce of choice (ie: Lemon Olive Oil Dressing, AH pg. 269)
Lunch #2: Quiche Stuffed Sweet Potato (P2 ingredients with P1 ratios)
3 Spinach Salmon Crustless Mini Quiches + 1 roasted or steamed sweet potato (5″) + 1 tablespoon Basic Mayonnaise (AH pg. 259)
Dinner #1: Quiche Egg Salad “Sandwich” (P1)
2 Spinach Salmon Crustless Mini Quiches mixed with 1/4 cup plain, whole-milk Greek yogurt + 1 Grain-Free Waffle + 3/4 cup berries (on the side)
Dinner #2: Egg “Tacos” (P1)
2 Crustless Mini Quiches (use 3 ounce cooked 15% ground beef in place of salmon, then crumble or chop the quiches to resemble a taco-filling texture) + 1 serving Refried Beans (AD pg. 225) + 1 Low Carb Hot Dog Bun + Fresh Salsa, fresh herbs, squeeze of lime, etc. for garnish
Looking for Quick-and-Easy Recipes or Ideas to Use Leftovers?
Check out our downloadable meal planning classes. Each class comes with an eBook including a Specialized One-Week Meal Plan and Prep Sheet, or Specialized Recipes, as well as Additional Resources prepared by Chef Dawn Ludwig and Chef Kenzie Osborne. Each class also has the option to add-on downloadable presentation slides for more recipes and extra resources.